sharing knowledge; enhancing wellbeing.
April is Disability Awareness month, and RH therefore found it fitting to share some updated statistics with our readers. The numbers are staggering! The information makes it clear that something … Continue reading
Did you know that thanks to Kraft (yes, the same company that is currently ignoring over 270,000 people who have requested that they remove unnecessary food dyes from their mac … Continue reading
By now pretty much everyone is aware that we need to be mindful of how much fish we consume. We know there are plenty of benefits to eating sustainable, wild caught … Continue reading
Soy-based formulas are regularly used as alternatives to breast milk in infants; however, there is much controversy over the safety of these products. We know that soy is estrogenic, which … Continue reading
Most people think of attention deficit and hyperactivity disorder (ADHD) as an overactive issue; however, the ADHD brain is a sleepy brain. If you look at brain EEG activity, you’ll … Continue reading
Knowing that omega-3 fatty acid consumption is associated with a decrease in aggressive behaviors in adults (even adults in prison – check out this awesome study!), when I was asked … Continue reading
At this point, I’d guess that everyone knows about the controversy around high-fructose corn syrup (HFCS). Because the government subsidizes corn, farmers are incentivized to grow this crop (which is … Continue reading